Thursday, April 23, 2009

eat your oats

I recently discovered steel-cut oats. I eat instant oatmeal from time to time (usually while camping or sick) and they taste okay and all, but steel-cut oats are like a whole different kind of food entirely; nuttier and with more texture. This morning, I ate some with a spoonful of brown sugar, some banana chips, and dried cranberries. Yum!

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